Moric Lutzmannsburg Blaufränkisch ‘Kirchberg’ 2019 great-northern piercing line of acidity along

piercing line of acidity along with flavours of just-ripe white stone fruit

The gently crushed fruit had 12 hours of skin contact before gentle pressing without stems

Smoke- and spice-tinged blackberry and dried cherry aromas are enlivened by a suave floral topnote

balanced and fresh

delicately complex wine – an ideal companion at the table

Moric Lutzmannsburg Blaufränkisch ‘Kirchberg’ 2019 great-northern piercing line of acidity alongKirchberg is the steepest slope in Lutzmannsberg, surrounded by forests. Its the most calcareous part, and there are four vineyards here planted between 1921 and the 1980s. Spontaneously fermented in an open wooden vat with 10 to 15% whole clusters. Then matured in old 500 liter barrels for two years. A steeper northwest location with a very high lime content above the village of Kirchstetten. Definitely a cooler location. The vines here are 35 to 100