Japanese Sencha Tea Saffron natural jasmine scent

natural jasmine scent

soak them in water for 30 minutes to prevent them from burning

Experience the classic taste of our Ceylon Dimbula loose leaf black tea

nutty taste and a hint of creamy undertones

Bring out the delicate floral aroma of steamed rice by sprinkling in our blend

Japanese Sencha Tea Saffron natural jasmine scentThis Japanese Sencha Tea is grown in Shizuoka on the slopes of Mount Fuji, where half of Japan's tea is produced. The fall harvest is hand picked and carefully processed, removing any stalks or breakages by hand. The name "Sencha" refers to the steaming process used to create this unique tea. After steaming, the leaves are rolled and dried, resulting in a delicate and finely structured leaf. The infusion boasts a glowing, pale olive green hue with a