Shallot 'Golden Gourmet' Pteris cretica 'Albolineata' water it weekly and prune
Description
water it weekly and prune the plant back in spring to get rid of any sickly
It is deciduous and loses its leaves in winter
The active ingredient
Spikes of pink
arching foliage bears a striped maroon and green pattern
Shallot 'Golden Gourmet' Pteris cretica 'Albolineata' water it weekly and pruneGolden Gourmet Shallots are a great choice for producing a generous yield of home grown vegetables and are ready to harvest earlier in the season than other varieties. They boast a good flavour and are well suited for cooking or pickling and can be enjoyed raw in salads. This variety stores incredibly well, meaning you can enjoy fresh shallots for months after harvesting. Shallots from sets are much quicker and easier to grow than those from seeds and
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