Tri-Tip Filet | A5 Hannari Wagyu F1 Japanese this team ensures every animal

this team ensures every animal receives individual attention

If you order a 2–3 lb Picanha

This product has been aged for 30+ Days to improve tenderness and flavor

Thaw under refrigeration before serving

Like Red Meat Tuna is strictly graded

Tri-Tip Filet | A5 Hannari Wagyu F1 Japanese this team ensures every animalThis is a Tri Tip steak cut in the shape of a filet. Its a nice, round, thick steak that has a lot of flavor The tri tip is a small, triangular cut from the sirloin. It goes by the name "The Newport" or "Santa Maria" steak the Tri Tip is a very popular cut in California and South America. It is a lean cut, with a beefy taste slightly nutty. It is NOT going to be as tender as a Ribeye or Filet Mignon, but it does present beautiful marbling and